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Nov 21, 2024
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2024-2025 Undergraduate Catalog
Plant Sciences Major, BS in Plant Sciences - Public Horticulture Concentration
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Return to: Herbert College of Agriculture
The public horticulture concentration is intended for students interested in professional careers that promote horticulture and emphasize people, their education, and their enjoyment of plants. Such careers include director of a botanical garden or park; city or urban horticulturist; extension agent, teacher, educational director, or program coordinator; professional garden writer/editor or publication manager; horticulture therapist; public garden curator; and plant collections manager. Technical electives allow students to concentrate in specialties of their interest while encouraging the development of strong communication skills. Students are encouraged to earn a minor degree in a supportive field such as education, communications, or journalism, or earn a Non-Profit Management Certificate. A minimum grade point average of 2.25 is required for all plant sciences courses taken in the major.
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Campus Code
Knoxville Campus uTrack Requirements
Universal Tracking (uTrack) is an academic monitoring system designed to help students stay on track for timely graduation. In order to remain on track, students must complete the minimum requirements for each tracking semester, known as milestones. Milestones include successful completion of specified courses and/or attainment of a minimum GPA. uTrack requirements only affect full-time, degree-seeking students.
Term 5
- Unrestricted Elective 3 Credit Hours
Term 6
- 3 Directed Electives 9 Credit Hours
- 2,6 Expanded Perspectives Elective 3 Credit Hours *
- 7 Select one course from Menu A
Term 6 1/2 Milestone Notes
Term 8
- 3 Directed Electives 5 Credit Hours
Total Credit Hours 120-121
Footnotes
- Required of freshmen only; requirement is waived for transfer students.
- Chosen from the Volunteer Core list after consultation with an advisor.
- Directed electives are courses that generally support and enhance a student’s academic goals. These multidisciplinary courses were chosen to provide students the opportunity to develop basic and advanced skills beyond Plant Sciences core requirements. The Plant Sciences Undergraduate Program Committee periodically reviews this list to identify appropriate courses for each concentration. If students believe that a course not on the list would meet this objective, they may propose this to their academic advisor to review before the start of the semester in which the student wishes to take the course. Additionally, AGRI 1030 taken at a Tennessee Board of Regents community college, or as a part of Statewide dual-credit (SDC) which transfers to UTK as PLSC LD, is acceptable for (3) credit hours in this category. The directed electives category can also be fulfilled by the completion of any minor or a second major/dual degree at the University of Tennessee. Choose Any Herbert College of Agriculture Course 200-level and above not required for major or concentration, excluding VolCore requirements, Any Architecture, Art Museum and Curator Studies, Biology, Biochemistry and Cellular and Molecular Biology, Business Analytics and Statistics, Business Administration, Chemistry, Ecology and Evolutionary Biology, Management, Geography, Geology, Marketing, Microbiology, Physics, or Statistics 200-level and above.
- Any Plant Sciences courses not already required for the major.
- This requirement will be met if a transfer student transfers in any Biology class(es) with lab totaling at least 4 credit hours.
- Selected from any of the following designations: Arts and Humanities (AH) , Applied Arts and Humanities (AAH) , Global Citizenship - International (GCI) , Global Citizenship - United States (GCUS) , or Social Sciences (SS) . (Applied Arts and Humanities (AAH) courses allow students to learn by doing through performances or creative activities).
- Menu A: PLSC 410 , PLSC 415 , PLSC 430 , PLSC 433 , PLSC 434 , PLSC 435 , PLSC 455 , PLSC 491
- Menu B: PLSC 438 , PLSC 443 , PLSC 456 , PLSC 473 ; EPP 313 , EPP 321 , EPP 410 , EPP 411 .
- Menu C: PLSC 423 , PLSC 426 , PLSC 452 , PLSC 453 , PLSC 454
* Meets Volunteer Core Requirements .
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Return to: Herbert College of Agriculture
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