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Sep 16, 2024
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ANSC 430 - Advanced Animal Nutrition3 Credit Hours
A comparative study of nutritional, physiological, and microbial aspects of digestion and metabolism in the non-ruminant and ruminant animal. Integration of applied techniques in animal nutrition including lab analyses, ration balancing, feed manufacturing, and grazing & feed management systems. Course will include site visits to various locations to translate course content to practical production settings.
Contact Hour Distribution: 2 hours lecture and 1 lab.
(RE) Prerequisite(s): ANSC 330
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