Dec 26, 2024  
2021-2022 Undergraduate Catalog 
    
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2021-2022 Undergraduate Catalog [ARCHIVED CATALOG]

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HTM 311 - Human Resources Management in Hospitality and Retailing

3 Credit Hours
The core concepts of managing an organization’s culturally-diverse workforce ― recruitment and selection, training and development, and employee relations.

(Same as: RCS 311 .)
(RE) Prerequisite(s): HTM 210  or HTM 211  or HTM 212 , or RCS 210 .


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