Dec 26, 2024  
2021-2022 Undergraduate Catalog 
    
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2021-2022 Undergraduate Catalog [ARCHIVED CATALOG]

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FDSC 499 - Undergraduate Research in Food Science

1-3 Credit Hours
Experience in research projects under supervision of staff members. Student should make arrangements for research project with instructor prior to enrollment.

Repeatability: May be repeated. Maximum 12 hours.
Registration Permission: Consent of instructor.


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