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    Dec 09, 2023  
2021-2022 Undergraduate Catalog 
2021-2022 Undergraduate Catalog [ARCHIVED CATALOG]

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NUTR 416 - Clinical Nutrition II

3 Credit Hours
Introduction to methods and calculations in nutrition support. Diagnosis, pathophysiology, management, evidence-based guidelines for nutrition intervention, and case scenario discussion of diseases and disorders including those of the GI tract, liver and biliary system, exocrine pancreas, neurological diseases and disorders, pulmonary disease.

(RE) Prerequisite(s): NUTR 415 .
Registration Restriction(s): Nutrition majors only.

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