Dec 26, 2024  
2021-2022 Undergraduate Catalog 
    
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2021-2022 Undergraduate Catalog [ARCHIVED CATALOG]

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ANSC 338 - Honors: Comparative Animal Nutrition

3 Credit Hours
Nutrients and their sources, assimilation, function, and requirements. Essential nutrients in carnivores, omnivores, and herbivores. Identification of commonly used feedstuffs. Ration nutrient analysis and formulation for beef and dairy cattle, sheep, horses, swine, poultry, laboratory and companion animals.

Contact Hour Distribution: 2 hours lecture and 1 lab.
(RE) Prerequisite(s): ANSC 220  and CHEM 112 * or CHEM 132 * with grades of C– or better.
Registration Permission: Consent of instructor.


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