Retail and Merchandising Management Major, BS in Retail, Hospitality, and Tourism Management - Merchandising Analytics Concentration

Campus

Knoxville

uTrack Requirements

Universal Tracking (uTrack) is an academic monitoring system designed to help students stay on track for timely graduation. In order to remain on track, students must complete the minimum requirements for each tracking semester, known as milestones. Milestones include successful completion of specified courses and/or attainment of a minimum GPA. uTrack requirements only affect full-time, degree-seeking students.

Term 1

• Arts and Humanities (AH)  Elective 3 Credit Hours *
• Global Citizenship - United States (GCUS)  Elective 3 Credit Hours *
• ¹ Natural Sciences (NS)  Elective 4 Credit Hours *

• ENGL 101 - English Composition I 3 Credit Hours * (or equivalent)
• RMM 210 - Introduction to Retail Management 3 Credit Hours

Term 2

• Volunteer Core  Elective 3 Credit Hours *
• Quantitative Reasoning (QR)  Elective 3 Credit Hours *
• ¹ Natural Sciences (NS)  Elective 3 Credit Hours *
• ² Unrestricted Elective 3 Credit Hours

• ENGL 102 - English Composition II 3 Credit Hours * (or equivalent)

Term 3

• ² Unrestricted Elective 3 Credit Hours

• RMM 300 - Fashion Trend Analysis and Forecasting 3 Credit Hours
• RMM 341 - Consumers in the Global Marketplace 3 Credit Hours *

•  

• ³ Select one course:

• ACCT 200 - Foundations of Accounting 3 Credit Hours
• ACCT 207 - Honors: Foundations of Accounting 3 Credit Hours

•  

• Select one course:

• CMST 210 - Public Speaking 3 Credit Hours *
• CMST 240 - Business and Professional Communication 3 Credit Hours *

Term 4

• Volunteer Core  Elective 3 Credit Hours *

• ³  MGT 201 - Introduction to Business Management for Non-Majors 3 Credit Hours
• RMM 150 - Retail Software Applications 1 Credit Hours
• RMM 310 - Retail Buying and Merchandising 3 Credit Hours

•  

• ³ Select one course:

• ECON 201 - Introductory Economics: A Survey Course 4 Credit Hours *
• ECON 207 - Honors: Introductory Economics 4 Credit Hours *

Term 5

• RMM 311 - Talent Management in Hospitality and Retailing 3 Credit Hours
• RMM 391 - Leadership in Retailing 3 Credit Hours *
• RMM 425 - Retail Category Management 3 Credit Hours
• ^3,4  MARK 300 - Marketing and Supply Chain Management 3 Credit Hours
• ³  STAT 201 - Introduction to Statistics 3 Credit Hours *

Term 6

• ⁶ Engaged Inquiries (EI)  Elective 3 Credit Hours *
• ⁵ RMM Elective 3 Credit Hours

• ^3,4  MGT 300 - Organizational Management 3 Credit Hours
• RMM 346 - Retail Operations Management 3 Credit Hours
• RMM 376 - Customer Experience Analytics 3 Credit Hours

Term 7

• ² Unrestricted Elective 3 Credit Hours
• ⁵ RMM Elective 3 Credit Hours

• ^3,4  FINC 300 - Fundamentals of Finance 3 Credit Hours
• RMM 422 - Professional Experience in Retail and Merchandising Management 3 Credit Hours *
• RMM 435 - Retail Planning and Allocation 3 Credit Hours

Term 8

• Applied Oral Communication (AOC)  Elective 3 Credit Hours *
• ² Unrestricted Elective 3 Credit Hours

• RMM 312 - Digital Retailing 3 Credit Hours
• RMM 410 - Strategic Retail Planning 3 Credit Hours
• RMM 421 - Global Sourcing 3 Credit Hours *

Total Credit Hours 120

Footnotes

1. At least one of the natural sciences electives must have a laboratory.
2. Select any courses not already required for the major.
3. Business administration minor requirement.
4. Must be taken at UTK.
5. Select 6 hours from RMM 200 , RMM 225 , RMM 320 , RMM 380 , RMM 411 , RMM 423 , RMM 441 , RMM 451 , RMM 480 , RMM 484 , RMM 493 , RMM 495 , RMM 497 .
6. Must be a non-RMM prefix course.

* Meets Volunteer Core  Requirement.