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Sep 07, 2024
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2012-2013 Undergraduate Catalog [ARCHIVED CATALOG]
Food Science and Technology Major, BS in Food Science – Technology / Business Concentration
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Requirements for the Bachelor of Science in Food Science • Food Science and Technology Major • Technology / Business Concentration
First Year |
Hours Credit |
1Arts and Humanities Electives * |
6 |
2Biological Sciences |
4 |
CHEM 120 * |
4 |
3English* |
6 |
Elective
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4 |
FDST 101 |
3 |
4Quantitative Reasoning Elective * |
3 |
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Second Year |
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CHEM 110 * or CHEM 350 |
3-4 |
CHEM 130 * |
4 |
MICR 210 * or higher |
3 |
5FDST 241 |
3 |
1Social Sciences Electives * |
6 |
6Directed Technology/Business elective |
3 |
NUTR 100 * |
3 |
FDST 201 |
1 |
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Third Year |
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FDST 390 , FDST 410 and FDST 430 |
10 |
1Cultures and Civilizations Electives * |
6 |
6Directed Technology/Business Electives |
6 |
STAT 201 * or MATH 115 * |
3 |
1Communicating Orally Elective * |
3 |
1Communicating through Writing Elective * |
3 |
Electives |
4 |
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Fourth Year |
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FDST 401 |
1 |
FDST 415 and FDST 421 -FDST 429 |
9 |
FDST 445 , FDST 461 or FDST 462 and FDST 495 |
9 |
6Directed Technology/Business Electives |
6 |
FDST 493 |
3 |
Elective |
1 |
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Total 120 |
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* Meets University General Education Requirement . |
1 Chose from the University General Education list . |
2 May be chosen from BIOL 101 *, BIOL 102 *, BIOL 111 *, BIOL 112 * or BIOL 130 *. |
3 May select either ENGL 101 * and ENGL 102 * or ENGL 118 * and ENGL 102 *. Students who obtain a grade of A or B in ENGL 118 * may complete their freshman requirement with ENGL 102 *, ENGL 355 *, or with a 200-level course in the English department. The 200-level course may, if so listed, also be used toward the Arts and Humanities (AH) requirement. |
4 Mathematics placement depends on high school courses and grades and ACT scores. MATH 125 * needed for STAT 201 *. |
5 FDST 241 will be used to satisfy the CASNR computer technology/application requirement. |
6 ACCT 200 ; ADVT 250 ; Agriculture and Natural Resources (any course); Agricultural and Resource Economics (any course); Animal Science (any course); BCMB 230 , BCMB 401 , BCMB 402 ; BIOL 101 *, BIOL 102 *, BIOL 111 *, BIOL 112 *, BIOL 140 * or BIOL 240 ; Biosystems Engineering (any course); CCI 150 ; CHEM 130 *, CHEM 360 , CHEM 369 ; CMST 201 ; ECON 201 *; EEB 240 ; Entomology and Plant Pathology (any course); Environmental and Soil Sciences (any course); FDST 269 , FDST 430 , FDST 441 , FDST 461 , FDST 493 (limit 3 hours for FDST 493 ); FINC 300 ; Forestry, Wildlife and Fisheries (any course); HRT 210 , HRT 311 , HRT 326 , HRT 445 ; INSC 102 ; JREM 175 , JREM 200 *; MARK 300 ; MGT 201 , MGT 300 ; MICR 430 ; NUTR 104 , NUTR 201 , NUTR 302 , NUTR 303 , NUTR 313 , NUTR 314 , NUTR 412 *, NUTR 415 , NUTR 416 , NUTR 420 ; PBRL 270 ; PHYS 101 *, PHYS 102 *, PHYS 221 * or PHYS 222 *; Plant Sciences (any course); PUBH 430 ; STAT 201 *. |
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