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Jan 25, 2025
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PLSC 333 - Plant Physiology and Nutrition3 Credit Hours
Physiological principles as they relate to landscape design and construction, residential plant management, commercial plant production, agronomic production, and public horticulture: photosynthesis and transpiration, respiration, water and hormonal relations, mineral nutrition, plant development and response to the environment. Focus on how production practices influence plant productivity and quality.
Satisfies Volunteer Core Requirement: (EI)
(RE) Prerequisite(s): PLSC 210 *.
Recommended Background: Introductory biology courses covering cell and plant metabolism.
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