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    Jan 27, 2022  
2009-2010 Undergraduate Catalog 
2009-2010 Undergraduate Catalog [ARCHIVED CATALOG]

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ANSC 280 - Biotechnology and Management Practices in Animal Production

3 Credit Hours
Exposure to current animal agriculture management practices and biotechnology techniques as they affect beef, dairy, horse, poultry, sheep and swine industries. Includes animal behavior, restraint and welfare, computer applications, nutrients and nutrient utilization, waste management, food safety, animal reproduction, health and well being, and emerging technologies and opportunities in animal agriculture.

Satisfies General Education Requirement: (WC)
Contact Hour Distribution: Two 3-hour labs.

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