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Apr 26, 2025
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ANSC 280 - Biotechnology and Management Practices in Animal Production3 Credit Hours Exposure to current animal agriculture management practices and biotechnology techniques as they affect beef, dairy, horse, poultry, sheep and swine industries. Includes animal behavior, restraint and welfare, computer applications, nutrients and nutrient utilization, waste management, food safety, animal reproduction, health and well being, and emerging technologies and opportunities in animal agriculture.
Satisfies General Education Requirement: (WC) Contact Hour Distribution: Two 3-hour labs.
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