Mar 28, 2024  
2015-2016 Undergraduate Catalog 
    
2015-2016 Undergraduate Catalog [ARCHIVED CATALOG]

Entomology and Plant Pathology


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https://ag.tennessee.edu/EPP/Pages/default.aspx

Parwinder. S. Grewal, Head

Professors
Bernard, E.C., PhD – Georgia
Bost, S.C., PhD – North Carolina State
Grant, J.F., PhD – Clemson
Grewal, P.S., PhD – Imperial College, University of London
Hale, F.A., PhD – Ohio State
Lambdin, P.L., PhD – Virginia Tech
Ownley, B.H., PhD – North Carolina State
Skinner, J.A., PhD – California (Davis)
Stewart, S.D., PhD – Auburn
Trigiano, R.N., PhD – North Carolina State
Vail, K.M., PhD – Florida
Windham, A.S., PhD – North Carolina State
Windham, M.T., PhD – North Carolina State

Associate Professors
Canaday, C.H., PhD – Ohio State
Gwinn, K.D., PhD – North Carolina State
Hajimorad, M., PhD – Adelaide (Australia)
Jurat-Fuentes, J.L., PhD – Georgia
Lamour, K., PhD – Michigan State
Moulton, J.K., PhD – Arizona

Assistant Professors
Staton, M., PhD – Clemson
Trout Fryxell, R., PhD – Arkansas
Young-Kelly, H., PhD – Florida

Emeriti Faculty
Burgess, E.E., PhD – Tennessee
Gerhardt, R.R., PhD – North Carolina State
Newman, M.A., PhD – Texas A&M

Advisor
Bernard

Courses in economic entomology, diseases and insects of ornamental plants, forest protection, plant pathology, and veterinary entomology are available to undergraduate students. No undergraduate degree exists in the Department of  Entomology and Plant Pathology, but a program leading to the Master of Science degree with a major in entomology and plant pathology and a PhD with a major in plants, soils, and insects and concentrations in entomology, plant pathology, integrated pest management, and bioactive natural products are available (see Graduate Catalog). Instruction and training is provided in those disciplines which deal with the natural hazards that are major causes of losses in agricultural production, namely, insects and plant diseases. Courses of study in entomology or plant pathology should give the student an appreciation of insects and microorganisms, their ecology, population dynamics, potential damage to plants and their products, and various considerations in control alternatives.

 

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