Feb 22, 2024  
2022-2023 Undergraduate Catalog 
    
2022-2023 Undergraduate Catalog [ARCHIVED CATALOG]

Add to Portfolio (opens a new window)

HTM 492 - Professional Experience

6 Credit Hours
Supervised educational experiences in selected hospitality operations.

(RE) Prerequisite(s): HTM 390 .
Registration Restriction(s): Hotel, restaurant and tourism major.



Add to Portfolio (opens a new window)