Nov 25, 2024  
2016-2017 Graduate Catalog 
    
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2016-2017 Graduate Catalog [ARCHIVED CATALOG]

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NUTR 618 - Nutrition and Aging

3 Credit Hours
Topical readings from the current research literature will be assigned each week and discussed in class the following week.
(DE) Prerequisite(s): 511.
Recommended Background: Advanced nutrition course or consent of instructor.
Registration Restriction(s): Minimum student level – graduate.


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